Welcome to
earth made kitchen!
OUR STORY
I’m Amanda, the founder/owner of Earth Made Kitchen. I started cooking at a young age, which led me to working in the food industry for over 12 years.
I’m a Toronto native, and have spent 9 years teaching and cooking at the PC Cooking Schools. I have also cooked in the kitchens of Ricarda’s Events & Catering, La Palma, and the Michelin-rated restaurant, Aloette. I also hold a Certificate in Nutrition from Cornell University.
I’m passionate about creating food that’s diverse, wholesome, and delicious. I hope you find joy and inspiration in every bite!
Our Offerings
COOKING CLASSES
Learn new recipes and culinary skills from our cooking classes! We have both pop-up and private cooking classes for people of all ages.
CATERING
We provide private and corporate catering services, specializing in “small bites”, grazing boards and platters.
other food services
Looking to host a private sit-down dinner party or need some meal prep done?
Contact us for your special request!
Collaborators & Clients
We've had the pleasure of partnering with many clients and collaborators, providing delicious food to the table through our catering services and cooking classes. Whether you're looking to host an event or explore a partnership, we’d love to work with you!
Kind words
“Amanda was wonderful to work with! She really cares about the ingredients she uses for her food and made tasty bites for our event. Guests raved about how delicious the food was. We wouldn’t hesitate to have her cater for us again for future events!”
- Amy W.
